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Table 2 Baseline characteristics of the study schoolchildren

From: Effects of a nutrition education intervention on nutrition knowledge and attitude among overweight and obese primary schoolchildren: a cluster randomized controlled trial

Characteristics

Intervention group

Control group

2

\(p\)-value

(\(n=563\))

(\(n=482\))

Gender, \({\varvec{n}}\) (%)a

鈥傿辞测蝉

297 (52.8)

253 (52.5)

0.007

0.932

鈥僄颈谤濒蝉

266 (47.2)

229 (47.5)

Location, \({\varvec{n}}\) (%)a

鈥僓谤产补苍

324 (57.5)

295 (61.2)

1.436

0.231

鈥僐耻谤补濒

239 (42.5)

187 (38.8)

Age group, \({\varvec{n}}\) (%)a

鈥9 years old

193 (34.3)

157 (32.6)

0.476

0.788

鈥10 years old

218 (38.7)

187 (38.8)

鈥11 years old

152 (27.0)

138 (28.6)

Ethnicity, \({\varvec{n}}\) (%)a***

鈥僊补濒补测

433 (76.9)

434 (90.0)

31.688

&濒迟;鈥0.001***

鈥僋辞苍-惭补濒补测c

130 (23.1)

48 (10.0)

School category, \({\varvec{n}}\) (%)a***

鈥僋ational school (Malay)

435 (77.3)

440 (91.3)

37.481

&濒迟;鈥0.001***

鈥僋ational school (Chinese and Tamil)

128 (22.7)

42 (8.7)

BMI category, \({\varvec{n}}\) (%)a

鈥僌惫别谤飞别颈驳丑迟

222 (39.4)

179 (37.1)

2.400

0.301

鈥僌产别蝉别

243 (43.2)

201 (41.7)

鈥僊orbidly obese

98 (17.4)

102 (21.2)

Anthropometric status, mean (SD)b

鈥傿ody weight (kg)

46.14 (10.64)

46.91 (10.88)

0.250

鈥傿ody height (cm)

139.12 (7.78)

138.92 (7.46)

0.670

鈥傿MI for age\(z\)-score

2.30 (0.84)

2.37 (0.90)

0.160

鈥僑keletal muscle mass (kg)

14.68 (2.93)

14.73 (2.90)

0.762

鈥傿ody fat mass (kg)

17.85 (6.75)

18.68 (6.88)

0.050

鈥働ercentage body fat (%)

37.73 (6.52)

38.75 (6.51)

0.070

  1. ***p<0.001听
  2. aChi-square Test
  3. bIndependent T-Test
  4. cThe ethnicity for the Non-Malay has been regrouped which consisted of Chinese, Indians and others