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Table 1 Inclusion criteria for programmes

From: Determinants, behaviour change techniques and pedagogical approaches used in secondary school-based food and nutrition programmes: a qualitative study of the SWITCH project

Item

Inclusion criteria

Country

The programme is implemented in the Netherlands.

Scope

The programme has a national reach/is currently available in all regions of the country.

Timeframe

The programme was active (i.e. schools could implement the programme) in school year 2021/2022.

Target group

The programme aims to target secondary school students (10–19 years).

Focus

The focus of the programme is on healthy and/or sustainable dietary behaviour as defined in Raghoebar [34].