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Fig. 6 | 樱花视频

Fig. 6

From: Impact of ultra-processed foods consumption on the burden of obesity and type 2 diabetes in Belgium: a comparative risk assessment

Fig. 6

Estimated number of obesity cases under different UPF reduction scenarios in Belgium. This figure shows the total number of obesity cases expected under three scenarios: (1) a 10% reduction in UPF consumption (2) a reduction of 100 kcal per day from UPFs, and (3) TMREL (theoretical-minimum-risk exposure level). The differences between these scenarios highlight the potential number of cases that could be prevented with lower UPF intake

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